T-Bone Steak
The T-bone steak consists of the fillet steak on one side and porterhouse on the other (larger) side, separated by the characteristic T-shaped bone in the middle. T-bones hold significant marbling and perform best cooked hot and fast.
Where To Purchase
Netherby Meats
Ellesmere Butchery
FEHF Main Street Butchery
Tamar Farm
gift vouchers
Tamar Farm offers gift vouchers which can be purchased directly from our farm office.
